The Outdoor Gourmet Company - Wild Mushroom & Lamb Risotto

An authentic Italian-style risotto with lamb, mushrooms, onion and green pepper in a mushroom sauce. Add a sprinkle of parmesan cheese to taste.

FEATURES

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made
  

• TECH SPECS

  NET DRY WEIGHT

  190g

  WEIGHT RECONSTITUTED

  690g

  INSTRUCTIONS FOR USE

  Remove parmesan cheese pack. Add 500 ml (2 cups) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Sprinkle parmesan cheese as desired

  ALLERGENS

  Contains: milk

  INGREDIENTS

  White rice, sauce (whey powder (milk), thickener (1442), maltodextrin, salt, flavours (milk) (flavour enhancers (627, 631, 635)), cream powder (milk), mushroom, sugar, hydrolysed vegetable protein, yeast, canola oil, vegetables, spices, acidity regulator (citric acid)), lamb dices (18%) (lamb, salt, brown sugar, mineral salt (451, 450), coriander, mint, pepper), parmesan cheese (milk powder, culture, non-animal rennet, salt, lipase, starch, rice flour), mushroom (3%), green pepper, onion

  NUTRITIONAL INFORMATION - PER SERVE

  Energy 1550kJ (369Cal), Protein 17.3g, Fat 8.2g, Fat - saturated 3.8g, Carbohydrate - total 54.7g, Carbohydrate - sugars 7.8g, Sodium 348mg

  NUTRITIONAL INFORMATION - PER 100G

  Energy 448kJ (107Cal), Protein 5.0g, Fat 2.4g, Fat - saturated 1.1g, Carbohydrate - total 15.9g, Carbohydrate - sugars 2.3g, Sodium 348mg

  ADVISORY

  May contain traces of crustacea, egg, fish, soybeans, tree nuts, sesame seeds